How To Infuse Coffee using InstaCuppa Tea Strainer Bottle

April 26, 2019

How To Infuse Coffee using InstaCuppa Tea Strainer Bottle

We’ll need:

Coarse Ground Coffee
Tea Infuser Bottle
Hot Water

Procedure:

Take off the infuser basket from the bottle.
This time, we only need the short strainer.
Put 2 tbsp or more of coarse ground coffee depending on your taste
preference.
Then lock the strainer back in the tea infuser bottle.
Fill it with hot water. Make sure not to soak the strainer handle
in the water.
Cover the bottle.
For quick infusion, you can either shake or rotate the bottle
upside down for few seconds, then let it infuse for 4 minutes.
Drink it directly from the bottle with the strainer or transfer it
to a different bottle for later consumption.

Note: The longer the infusing time is, the more bitter coffee is.

Temperature and time can change the kind of coffee by influencing the rate of oxidation, which is the rate at which the oils, acids, and sugars breaks down. Depending upon how rapidly this procedure happens, the fragrance, flavor and surface of each cup of coffee can differ from one cup to the other. For best results and coffee experience, it’s wise to combine the right temperature and coffee grind that suits your taste.

How To Infuse Loose Leaf Tea Using InstaCuppa Tea Strainer Bottle

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