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InstaCuppa’s Homemade Cold Brew Mocha Frappe Coffee
We’ll need:
Blender
Chocolate Syrup
Cold Brew Coffee
Glass
Milk Cubes
Procedure:
- Pour about half cup of coffee in a blender.
- Then drop 2-3 milk cubes.
- Blend until smooth.
- To make it smoother, add some more milk cubes and some more coffee.
- Keep blending until your desired thickness.
- Transfer it to glass.
- Top it with chocolate syrup.
- Serve and enjoy your Homemade Cold Brew Mocha Frappe Coffee
