We’ll need:

Apple
Pear
Small handful sage leaves
1 Cinnamon Stick
Water
InstaCuppa Infuser Bottle

Procedure:

1. Wash, halve, and cut the apple & pear into thin slices and put into InstaCuppa bottle.
2. Add sage leaves and cinnamon stick.
3. Fill the bottle with cold water.
4. Infuse for few hours in the fridge & ENJOY!